Front cooking
Fast, fresh, at any time of the day. With the COOK cooking stations, you can implement new catering concepts or enhance existing offers. Cook directly in front of your guests with a clever solution that gives you plenty of room for manoeuvre.
B.PRO COOK in use
B.PRO COOK promises flexibility in use and intelligence in cooking technology. The strength of these flexible cooking stations lies in their flair to provide special solutions for a wide range of catering concepts - from use in bakeries to live cooking at events and company catering. COOK chefs prepare fresh dishes right in front of the guests. This creates transparency, builds trust and encourages loyalty. Find out more about the different areas of application in our customer sectors.
Front cooking with B.PRO COOK cooking stations
Flexible and customised positioning anywhere in the room – independent unit thanks to integrated extractor hood and plug-and-play design on castors
Customised equipment and design
Sophisticated ergonomics and accessories provide structure and efficient work processes
Minimal cleaning effort thanks to easily removable components
Smart solution for front cooking
Inspire guests and revitalise tradition
Cooking in front of guests is known worldwide and has a long tradition. Think of cook-shops in Asia or French flambé spectacles that wow guests directly at the table. Today, front cooking is back in fashion. Teppanyaki, food trucks or a delicious breakfast omelette freshly prepared before your very eyes in a hotel - live food preparation in front of diners is enjoying huge popularity.
When it comes to ingredients and preparation, no other method is more transparent than front cooking. Individual requests and intolerances are easy to handle - after all, guest interaction is one of the key strengths of cooking with B.PRO COOK. Guest proximity and the show element of live cooking create a positive experience for all.
The COOK cooking stations at a glance
One unit, endless application possibilities. The COOK classic is just as suitable for ongoing, all-day use as it is for peak times. Its modular deisgn and ample selection of cooking technology in the form of table-top cooking units enable a wide range of dishes to be prepared. The equipment can be easily exchanged and adapted to a changing menu. The integrated extraction bridge with filter system keeps grease and odours at bay - a plus point for mobile and stationary use. Generous work surfaces and storage spaces as well as coordinated accessories optimise the workflow for quick and easy preparation.
Want even more flexibility? The COOK I-flex combines cooking technology, extractor hood and maximum mobility in one single system - with a sleek, functional design. Simple integration thanks to plug and play ensures maximum flexibility, even outdoors. It is also easy to operate and offers flexible space utilisation. Various installation options also enable integration into food serving lines and shopfitting concepts.
- Wide range of equipment options
- Integrated extraction technology
- Interchangeable cooking equipment
- Customised design options
B.PRO COOK I-flex: Station comparison
- BC I-FLEX 1
- BC I-FLEX 2
- BC I-FLEX 3
with an integrated induction hob
2 cooking zones
with two integrated induction hobs
4 cooking zones
with three integrated induction hobs
6 cooking zones
max. 2x GN 1/1
max. 2x GN 1/1
max. 3x GN 1/1
BC I-flex 1
mobile
Castors Ø 75 mm
4 swivel twin castors, 2 with brakes
BC I-flex 1 to go
mobile
Stainless steel castors Ø 125 mm
4 swivel castors, 2 with brakes, impact protection corners, push handle
BC I-flex 1 built-in
Stainless steel adjustable feet, 4-sided stainless steel plinth panels, stainless steel panelling set on operator side
BC I-flex 2
mobile
Castors Ø 75 mm
4 swivel twin castors, 2 with brakes
BC I-flex 2 to go
mobile
Stainless steel castors Ø 125 mm
4 swivel castors, 2 with brakes, impact protection corners, push handle
BC I-flex 2 built-in
Stainless steel feet, 4-sided stainless steel plinth panels, stainless steel panelling set on operator side
BC I-flex 2
mobile
Castors Ø 75 mm
4 swivel twin castors, 2 with brakes
BC I-flex 2 to go
mobile
Stainless steel castors Ø 125 mm
4 swivel castors, 2 with brakes, impact protection corners, push handle
BC I-flex 2 built-in
Stainless steel feet, 4-sided stainless steel plinth panels, stainless steel panelling set on operator side
appr. 130 kg / 60 kg
appr. 130 kg / 60 kg
ca. 150 kg / 85 kg
BC I-flex 1
925 x 678 x 1306 mm
BC I-flex 1 to go
1020 x 746 x 1366 mm
BC I-flex 1 built-in
925 x 678 x 1306 mm
BC I-flex 2
925 x 678 x 1306 mm
BC I-flex 2 to go
1020 x 746 x 1366 mm
BC I-flex 2 built-in
925 x 678 x 1306 mm
BC I-flex 3
1255 x 678 x 1306 mm
BC I-flex 3 to go
1350 x 746 x 1366 mm
BC I-flex 3 built-in
1255 x 678 x 1306 mm
BC I-flex 1
900 mm
BC I-flex 1 to go
960 mm
BC I-flex 1 built-in
900 mm
BC I-flex 2
900 mm
BC I-flex 2 to go
960 mm
BC I-flex 2 built-in
900 mm
BC I-flex 3
900 mm
BC I-flex 3 to go
960 mm
BC I-flex 3 built-in
900 mm
220 – 240 V
50/60 Hz
1N PE
3,4 kW
400 V
50/60 Hz
3N PE
6,4 kW
400 V
50/60 Hz
3N PE
9,4 kW
230 V Schuko plug
16 A CEE plug
16 A CEE plug
Our planning team makes it possible: Let us bring your catering concepts to life.
- Direct project support
- Practical experience and expertise
- Personalised advice – also on site
Peripheral products complete the live cooking concept. From transporting and holding fresh or semi-prepared ingredients at the required temperature to practical helpers for preparation and serving - we have thought of everything.
Matching products
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Next-level food transport – first-class stainless-steel workmanship, future-proof digital connectivity and an interior that gives you plenty of freedom.
If you like to distribute good food, choose B.PROTHERM. The food transport containers make sure you have everything under control, even during peak times.
A head start through front cooking: B.PRO COOK classic brings you closer to guests and opens up new sales opportunities.
Compact and efficient: The cooking station with many possibilities. B.PRO COOK I-flex offers a wide range of options thanks to its efficient, permanently installed induction technology.
More than the norm: GN containers by B.PRO Catering Solutions. Robust, stable and ideal for years of use in tough everyday kitchen conditions.
For space-saving stacking of different types of crockery – the B.PRO plate dispensers can be quickly adapted to the shape, size and weight of crockery, without the need for any tools.
The worktop with serving trolley attachment enables the rapid provision of an ultra-practical mobile chopping surface for preparing and serving.
ONE FOR ALL. The serving and clearing trolleys by B.PRO Catering Solutions. Perfect mobile helpers made of stainless steel.
As clear as can be: the B.PRO serving trolley as a mobile and flexible solution for clearing. Mobile clearing station – quickly sorted and you're ready to roll.
From bain-maries for serving food to cutlery, napkin and cup dispensers and spice holders, the additional components complete the picture.