Food distribution
Practical solutions for food distribution from temporary storage and portioning to transport and serving with Cook & Serve and Cook & Chill.
Improve processes and increase efficiency
Analysing your requirements and offering precise advice are part of our service package whenever required. The ergonomic design and first-class workmanship of our products made from high-quality, hygienic materials make work easier for staff every day. What's more, they help to keep your business flourishing long into the future.
With B.PRO, you opt for perfectly coordinated products to optimise your processes. This makes it much easier to serve your guests attractive and delicious food - with cost-effectiveness, quality and efficiency at the fore.
First-class solutions for Cook & Chill and Cook & Serve
Good food should still be delicious when it arrives at the table. The high-quality products for storage, portioning, transport and serving from B.PRO are here to help.
COOK & SERVE vs. COOK & CHILL
How do the two processes differ?
Cook & Serve is a process in which food is portioned, transported and served immediately after preparation. This approach requires tight scheduling and the immediate availability of staff and resources at meal times.
Advantages of Cook & Serve:
- Freshness and quality
- Menu flexibility
- Easy implementation of individual requests
In the Cook & Chill process, large quantities are prepared in advance and then quickly chilled to +3°C. This preserves the texture, freshness and flavour of the food. The food is portioned and transported when chilled, and is subsequently regenerated shortly before serving.
Advantages of COOK & CHILL:
- Consistent quality
- Saves resources
- Plannability
Food distribution on conveyor belts
Food distribution on conveyor belts: high potential for automation
Efficiency, speed and precision. When distributing food on a conveyor belt, every step in the process must run smoothly. Automation provides an effective solution for monotonous or complicated work steps in particular. Where precision and speed are required, automated systems are more efficient than humans. Personnel capacities that are freed up by automation can be reassigned to more intuitive tasks.
- Precise meal composition
- Increased efficiency
- Reduction of workload
- Improvement of food safety
Our food distribution experts are on hand with specialist advice.
- Direct project support
- Practical experience and expertise
- Personalised advice - also on site
The conveyor – covered!
The conveyor belt is the centre of the food distribution system. The peripherals are the result of well thought-out planning, which includes the positioning of all elements throughout the distribution process used to load trays.
Our product portfolio includes a wide range of peripheral products to cover all requirements on the distribution conveyor.
Teamed with the optimal equipment, the process is guaranteed to run smoothly.
- Conveyors
- Cooling stations
- Dispensers
- Food serving trolleys
- Shelf trolleys
- ... and much more
Safe transport for excellent food quality
The B.PRO tray transport trolleys are ideal for transporting food within your facility. Easy to operate, they can even negotiate tight bends and narrow passages. The trolleys are available in a range of versions to suit all requirements. Loaded directly on the conveyor belt, they maintain the food quality all the way to the patient.
One thing is certain - food reaches the patient in perfect condition.
Matching products
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Next-level food transport - first-class stainless-steel workmanship, future-proof digital connectivity and an interior that gives you plenty of freedom.
Portioning on the conveyor belt: Cook & Serve using a tray system requires speed, a smooth process and the best insulation properties.
More than the norm: GN containers from B.PRO Catering Solutions. Robust, stable and perfect for years of use in tough everyday kitchen conditions.
The large fleet for safe food transport - shelf trolleys from B.PRO Catering Solutions. Quality wins the race.
The new stage dispensers from B.PRO: special universal dispensers for the space-saving stacking of different types of crockery.
Tray transport trolleys from B.PRO Catering Solutions – safe and hygienic food distribution in a tray system.
ONE FOR ALL. The serving and clearing trolleys from B.PRO Catering Solutions. Perfect mobile helpers made of stainless steel.
B.PRO shelf trolleys impress with the ideal combination of stability and mobility, because food also needs to get from A to B safely.
In smooth waters. The first-class commercial sinks from B.PRO.
From bain-maries for serving food and cutlery, napkin and cup dispensers to spice holders, the additional components complete the picture.